Easiest Way to Make Favorite Apom Balik (Malaysian Pancake) #cookingwithyui

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Easiest Way to Make Favorite Apom Balik (Malaysian Pancake) #cookingwithyuiby KajiRoon.Easiest Way to Make Favorite Apom Balik (Malaysian Pancake) #cookingwithyuiApom Balik (Malaysian Pancake) #cookingwithyui. Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, apom balik (malaysian pancake) #cookingwithyui. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious. Apom Balik (Malaysian Pancake) #cookingwithyui is one […]

Apom Balik (Malaysian Pancake) #cookingwithyui.

Apom Balik (Malaysian Pancake) #cookingwithyui

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, apom balik (malaysian pancake) #cookingwithyui. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Apom Balik (Malaysian Pancake) #cookingwithyui is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Apom Balik (Malaysian Pancake) #cookingwithyui is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have apom balik (malaysian pancake) #cookingwithyui using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Apom Balik (Malaysian Pancake) #cookingwithyui:

  1. {Take of Ingredients.
  2. {Prepare of Plain flour.
  3. {Make ready of Eggs.
  4. {Get of Castor Sugar.
  5. {Get of Lukewarm water.
  6. {Get of Yeast or 7 g sachet.
  7. {Prepare of Bicarbonate soda or 7 g sachet.

Instructions to make Apom Balik (Malaysian Pancake) #cookingwithyui:

  1. Peanuts Toast the peanuts, remove the skin and blend but not too fine. Cane Sugar Use cane sugar for sprinkle or castor sugar Batter Just mix everything together and let it sit for 30 minutes or more like pancake. Frying Heat pan then put some butter and fry an egg to even the heat. Wipe off all the butter before putting in the batter. When you place the batter in, swirl the batter to coat the sides a bit as I like eating the sides. Cover for a minute or so until bubbles appear..
  2. Sprinkle cane sugar and crushed peanuts. Cover for a couple of minute. Remove cover and flip one side over to the other side. Cover and leave for another minute before removing from pan. Rest few minutes if you can before cutting and eating..

So that’s going to wrap this up for this special food apom balik (malaysian pancake) #cookingwithyui recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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