Step-by-Step Guide to Prepare Speedy Spanish ham Croquetas

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Step-by-Step Guide to Prepare Speedy Spanish ham Croquetasby KajiRoon.Step-by-Step Guide to Prepare Speedy Spanish ham CroquetasSpanish ham Croquetas. Learn how to make delicious Spanish croquettes with serrano ham. Traditionally, croquetas de jamon use Spanish Serrano ham, which can be a bit pricey to get here in the States. So, feel free to substitute any cooked ham you may have leftover from dinner or you grab. Croquetas are one of Spain's […]

Spanish ham Croquetas. Learn how to make delicious Spanish croquettes with serrano ham. Traditionally, croquetas de jamon use Spanish Serrano ham, which can be a bit pricey to get here in the States. So, feel free to substitute any cooked ham you may have leftover from dinner or you grab.

Spanish ham Croquetas Croquetas are one of Spain's most popular tapas which appear on menus all over the country. Make sure they are 'Croquetas Caseras' (home-made) before ordering as. Croquetas are served in most bars and restaurants of Spain, mainly as a tapa, and most Spanish mothers have their own recipe to make them.

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spanish ham croquetas. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spanish ham Croquetas is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Spanish ham Croquetas is something which I have loved my whole life.

Learn how to make delicious Spanish croquettes with serrano ham. Traditionally, croquetas de jamon use Spanish Serrano ham, which can be a bit pricey to get here in the States. So, feel free to substitute any cooked ham you may have leftover from dinner or you grab.

To get started with this recipe, we have to first prepare a few ingredients. You can have spanish ham croquetas using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Spanish ham Croquetas:

  1. {Make ready of thick bechamel sauce.
  2. {Prepare 1 tbsp of butter or margerine.
  3. {Make ready 100 grams of plain flour (or as much as the butter absorbs).
  4. {Take 1/2 liter of milk.
  5. {Take 1 pinch of salt.
  6. {Make ready 1 tbsp of cornflour dissolved in some milk.
  7. {Make ready of breading.
  8. {Get 1 of eggs.
  9. {Get 100 grams of dried fine breadcrumbs.

Add flour while on a low heat. Spanish ham croquettes originate in France but are perfected in Spain. These croquetas are lightly breaded, bechamel rolls that are fried until golden. They are made with Jamón Serrano but you can..

Steps to make Spanish ham Croquetas:

  1. Melt butter in a fryingpan.
  2. Add flour while on a low heat. Quantities are approximate as I add as much as the butter absorbs. When the mixture stops sticking to the pan I consider it ready as for bechamel sauce but I add a bit more flour to make sure is thick enough to shape the croquetas..
  3. Add the milk slowly specially at the beggining making sure it doesn't clump. Stir well.
  4. Add a pinch of salt and the dissolved cornflour dissolved in some milk. Let the sauce bubble a bit while it thickens.
  5. Add ham. (or your desired filling. My mum used to use chicken meat. I use serrano ham, crabmeat…) and mix.
  6. Let mixture cool in the fridge for a couple of hours until you're ready to shape croquetas.
  7. Prepare 1 bowl with breadcrumbs 1 bowl with beaten egg and two spoons to start shaping mixture.
  8. With the two spoons shape a bullet of the mixture.
  9. Pass bullet shapes of bechamel mix to beaten egg bowl. Máx three at a time.
  10. Coat them after with breadcrumbs.
  11. They are ready to deep fry in plenty hot oil. Or to freeze as I do for later use.

Jamon (Spanish Ham Croquettes) recipe: Croquetas de jamon are a popular tapa all over Spain. Spaniards love their croquetas, but if you're put off by thoughts of the grey, unidentifiable mush that is. Croquetas de Jamón, also known as Spanish ham croquettes, are a staple on every Spanish tapas menu, and you can find these creamy-crunchy bites all over the country. These little Spanish tapas make excellent nibbles. Filled with manchego and ham, this simple-to-follow recipe makes them an easy treat.

So that is going to wrap this up for this special food spanish ham croquetas recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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