Recipe of Super Quick Homemade Lunch platter

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Recipe of Super Quick Homemade Lunch platterby KajiRoon.Recipe of Super Quick Homemade Lunch platterLunch platter. Lunches need to be quick and easy for me to put together, or I end up skipping the meal and drinking coffee instead (ugh). Do you like finger foods for lunch? See more ideas about meat platter, meat and cheese tray, platters. Jeden Tag tausende neuer Bilder Garantiert kostenlos Hochwertige Videos und Bilder […]

Lunch platter. Lunches need to be quick and easy for me to put together, or I end up skipping the meal and drinking coffee instead (ugh). Do you like finger foods for lunch? See more ideas about meat platter, meat and cheese tray, platters.

Lunch platter Jeden Tag tausende neuer Bilder Garantiert kostenlos Hochwertige Videos und Bilder von Pexels. Quote requests posted by other customers for corporate lunch platters. Lunch Platter Dinner Plate Charger Plate Pizza Plate Fruit Platter Serving Tray For Health Millennium-old traditions consider this composition ideal for eating.

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lunch platter. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lunch platter is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Lunch platter is something which I’ve loved my entire life. They’re nice and they look fantastic.

Lunches need to be quick and easy for me to put together, or I end up skipping the meal and drinking coffee instead (ugh). Do you like finger foods for lunch? See more ideas about meat platter, meat and cheese tray, platters.

To begin with this particular recipe, we must prepare a few components. You can cook lunch platter using 37 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Lunch platter:

  1. {Make ready of Black Chana rassa.
  2. {Make ready 1/2 cup of Dried Black Chickpeas.
  3. {Make ready 3 tbsp of Oil.
  4. {Prepare 1/4 tsp of Hing.
  5. {Take 1 tsp of Zeera.
  6. {Get 1/4 tsp of Methi seeds Crushed.
  7. {Make ready 1/2 cup of Onion Chopped.
  8. {Prepare 2 of Green chilli Slit into half.
  9. {Get 1/2 cup of Tomato Grated.
  10. {Prepare 1 tsp of Coriander powder.
  11. {Prepare 1/2 tsp of Turmeric powder.
  12. {Take 1 tsp of Red chilli powder.
  13. {Get 1/2 tsp of Garam Masala powder.
  14. {Prepare 1/2 cup of Curd.
  15. {Take 2 tbsp of Fresh coriander Chopped.
  16. {Make ready 1 cup of Palak poori pureed spinach (Washed, rinsed and pureed spinach).
  17. {Prepare 1.5 cup of whole wheat flour.
  18. {Take to taste of Salt.
  19. {Take 2 pinches of ajwain.
  20. {Prepare 2 tbsp of oil for kneading.
  21. {Take as needed of Oil for frying.
  22. {Take of Lahsoon ki kali ki sabzi.
  23. {Make ready 1/2 cup of garlic cloves.
  24. {Prepare 1 of onion chopped.
  25. {Prepare 1 of tomato- chopped or pureed.
  26. {Make ready 1 tbsp of tamarind paste.
  27. {Prepare 1/4 tsp of urad daal.
  28. {Get 1/4 tsp of mustard seeds.
  29. {Take 1/2 tsp of turmeric powder.
  30. {Take 1 tsp of coriander powder.
  31. {Prepare 1/2 tsp of red chilli powder.
  32. {Get to taste of Sali.
  33. {Make ready 2 of green chilies.
  34. {Make ready 5-6 of curry leaves (optional).
  35. {Prepare 1/4 tsp of cumin and fenugreek powder.
  36. {Prepare 1 tsp of jaggery.
  37. {Prepare 1/4 tsp of garam masala powder.

See more ideas about food platters, platters, cheese platters. Our lunch menu has been built on diversity, with something to suit every occasion and everyone. One glass of Wine per person. Free Access to Golf Club Facilities – Children's Jungle Gym, Football & Pool Tables.

Instructions to make Lunch platter:

  1. Wash the chana and soak them in water for 5-6 hours. Drain the water and add the chana in a pressure cooker along with 2 cups of water and 2 tsp salt. Pressure cook until they are cooked..
  2. Heat oil in a pan. Once the oil is hot, add hing, zeera and methi seeds and let them crackle for a few seconds. Add onion and green chilli and all the Masalas and fry until golden brown..
  3. Add curd and tomato and cook for 2-3 minutes or until oil starts to separate from the sides. Add boiled Chana (without the water).
  4. Let the Masalas get coated nicely over Chana so cook for 10-12 minutes Add the reserved Chana water Add more water if required to adjust the consistency..
  5. One can put them back in the pressure cooker and cook fr 2-3 whistles more so that everything gets blended well. Garnish with fresh coriander. Serve hot..
  6. Lahsun ki kali ki sabzi Take a pan Add oil and mustard seeds Let them crackle Then add urad daal Let it be brown nicely.
  7. Add garlic cloves(whole) Sauté for sometime Add chopped onions- let them be pink slightly.
  8. Add curry leaves and green chilies whole or chopped Sauté for 2 minutes.
  9. Now add all the Masalas and stir Add chopped or puréed tomato Add tamarind pulp and little water Cover the lid and let it cook Add jaggery Once melted curry is ready.
  10. For Palak Poori Oil for frying Water Fr kneading the dough Method Take all the ingredients in a bowl but add water gradually to knead a tight dough.
  11. Take oil in a wok and heat it up Pinch the dough and make small balls Roll them out and fry in hot oil Take out when crispy from both the sides..
  12. Enjoy hot platter.

Popular Dishes Lunch Platters Family Platters Birthday Platters Soups Salads Vegetarian Platters Meat Platters Platters Sandwich Couscous Assatir Specialty Tschapati Assatir-Box. From Wikimedia Commons, the free media repository. English: Lunch platter including cherry tomatoes, chicken, lemon wedges, olives, cucumber. Please choose between lunch buffet or lunch platters. Surcharge will apply to strictly Kosher meals.

So that is going to wrap this up for this exceptional food lunch platter recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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