Steps to Prepare Favorite Beef Yakiniku

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Steps to Prepare Favorite Beef Yakinikuby KajiRoon.Steps to Prepare Favorite Beef YakinikuBeef Yakiniku. Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef yakiniku. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Beef Yakiniku is one of the […]

Beef Yakiniku.

Beef Yakiniku

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef yakiniku. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef Yakiniku is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Beef Yakiniku is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook beef yakiniku using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Yakiniku:

  1. {Get 3 cloves of garlic.
  2. {Prepare 1 cm of ginger.
  3. {Make ready 1 tbsp of vegetable oil.
  4. {Get 200 g of sliced beef.
  5. {Get 1/2 of yellow onion.
  6. {Get 1 tbsp of oyster sauce.
  7. {Get 1 tbsp of light soy sauce.
  8. {Prepare 1 tbsp of sweet soy sauce.
  9. {Get 1 pinch of white pepper.
  10. {Prepare 30 ml of water.
  11. {Get 1 pinch of salt.
  12. {Take 1 pinch of sugar.
  13. {Get 1 pinch of white sesame seed.

Steps to make Beef Yakiniku:

  1. Chop garlic and ginger in a food processor..
  2. Heat vegetable oil over medium heat. Add garlic and ginger for 1 minute or until fragrant..
  3. Add sliced beef, oyster sauce, light soy sauce, sweet soy sauce, white pepper. Mix for 2 minutes. Add water. Mix for 1 minute. Add salt and sugar..
  4. Add yellow onion. Stir for 5 minutes until the onion soften..
  5. Put everything in a bowl. Sprinkle with white sesame seed. Best served with warm rice. Enjoy!.

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