Steps to Make Speedy Chicken Rendang – Malaysian Style

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Steps to Make Speedy Chicken Rendang – Malaysian Styleby KajiRoon.Steps to Make Speedy Chicken Rendang – Malaysian StyleChicken Rendang – Malaysian Style. Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken rendang – malaysian style. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious. Chicken Rendang […]

Chicken Rendang – Malaysian Style.

Chicken Rendang - Malaysian Style

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken rendang – malaysian style. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Rendang – Malaysian Style is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chicken Rendang – Malaysian Style is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken rendang – malaysian style using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Rendang – Malaysian Style:

  1. {Take of chicken curry cut.
  2. {Take of onions chopped.
  3. {Get of ginger chopped.
  4. {Prepare of garlic cloves chopped.
  5. {Get of lemon grass chopped.
  6. {Prepare of galangal chopped.
  7. {Make ready of green chililes.
  8. {Take of turmeric powder.
  9. {Prepare of dry red chillies.
  10. {Take of candlenuts / cashew nuts.
  11. {Take of coconut milk.
  12. {Get of tamarind paste.
  13. {Get of kaffir lime leaves.
  14. {Take of salt.
  15. {Get of roasted fresh grated coconut.
  16. {Get of oil.
  17. {Prepare of lime leaves, finely sliced.
  18. {Get of lemon grass stalk, green chilies and few candlenuts to garnish (opt).

Instructions to make Chicken Rendang – Malaysian Style:

  1. Make a paste of the onions, ginger, garlic, galangal, red chillies, green chilies, candlenuts, tamarind paste, turmeric powder and lemongrass. Keep aside..
  2. Heat 2 tbsp. oil in a non-stick pan and saute the chicken till light brown. Drain and keep aside. Heat remaining oil and saute the ground paste till the oil separates from the sides of the pan..
  3. Add the fried chicken and salt and mix well so that it is well coated with the masala. Now add the coconut milk and the kaffir lime leaves and simmer on low flame till the gravy thickens..
  4. Add the roasted coconut and combine well. Serve, garnished with lime leaves, candle nuts, lemon grass and chilies..

So that’s going to wrap this up for this exceptional food chicken rendang – malaysian style recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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