Easiest Way to Prepare Ultimate Crunchy Macrobiotic Cinnamon Nut Snack Sticks

 0
Easiest Way to Prepare Ultimate Crunchy Macrobiotic Cinnamon Nut Snack Sticksby KajiRoon.Easiest Way to Prepare Ultimate Crunchy Macrobiotic Cinnamon Nut Snack SticksCrunchy Macrobiotic Cinnamon Nut Snack Sticks. Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crunchy macrobiotic cinnamon nut snack sticks. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious. Crunchy Macrobiotic Cinnamon Nut Snack […]

Crunchy Macrobiotic Cinnamon Nut Snack Sticks.

Crunchy Macrobiotic Cinnamon Nut Snack Sticks

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crunchy macrobiotic cinnamon nut snack sticks. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crunchy Macrobiotic Cinnamon Nut Snack Sticks is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Crunchy Macrobiotic Cinnamon Nut Snack Sticks is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook crunchy macrobiotic cinnamon nut snack sticks using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy Macrobiotic Cinnamon Nut Snack Sticks:

  1. {Get 50 grams of ☆ Bread (strong) flour.
  2. {Prepare 50 grams of ☆ Whole wheat flour (or cake flour).
  3. {Prepare 20 grams of ☆ Oatmeal.
  4. {Make ready 20 grams of ☆ Walnuts.
  5. {Take 15 grams of ☆ Finely shredded coconut.
  6. {Make ready 35 grams of ☆ Beet sugar.
  7. {Get 2 pinch of ☆ Salt.
  8. {Get 1/2 tsp of ☆ Baking powder.
  9. {Take 1 tsp of ☆ Cinnamon.
  10. {Take 60 grams of Soy milk.
  11. {Make ready 30 grams of Canola oil (or vegetable oil of your choice).
  12. {Get 1 dash of Vanilla oil.

Instructions to make Crunchy Macrobiotic Cinnamon Nut Snack Sticks:

  1. Put the ☆ ingredients in a bowl, then mix together with a whisk. Finely chop the walnuts into pieces smaller than 1 cm cubes, and add to the bowl..
  2. In a separate bowl, whisk together the soy milk, oil and vanilla oil..
  3. Add the dry ingredients from Step 1 to the wet ingredients in Step 2..
  4. Gently combine the ingredients without over-mixing, and flatten the dough into a 7-8 mm thick, 20 x 15 cm loaf..
  5. Cut into 1-cm strips. They will rise slightly from the baking powder, so leave space between them while arranging them on a baking tray..
  6. Bake for 25-30 minutes in an oven preheated to 170℃. If they are properly cooked through, they should be nice and crunchy once they cool..
  7. For a variation on this recipe, take a look at these crunchy macrobiotic snack sticks made with sake lees..

So that’s going to wrap this up for this special food crunchy macrobiotic cinnamon nut snack sticks recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Related Posts