Recipe of Ultimate Rava Uttapam with Coconut Chutney

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Recipe of Ultimate Rava Uttapam with Coconut Chutneyby KajiRoon.Recipe of Ultimate Rava Uttapam with Coconut ChutneyRava Uttapam with Coconut Chutney. Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rava uttapam with coconut chutney. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look […]

Rava Uttapam with Coconut Chutney.

Rava Uttapam with Coconut Chutney

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rava uttapam with coconut chutney. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rava Uttapam with Coconut Chutney is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Rava Uttapam with Coconut Chutney is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook rava uttapam with coconut chutney using 29 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Rava Uttapam with Coconut Chutney:

  1. {Make ready 2 cups of semolina.
  2. {Take 2 tbsp of rice flour.
  3. {Take 1 cup of curd.
  4. {Make ready 1 tbsp of oil.
  5. {Prepare 1/2 tsp of baking soda.
  6. {Get to taste of Salt.
  7. {Take as needed of Water.
  8. {Make ready 1 tsp of grated ginger.
  9. {Get 6-7 of curry leaves chopped.
  10. {Make ready 3-4 of green chilli chopped.
  11. {Take of For Topping -.
  12. {Prepare 1 of onion chopped.
  13. {Get 1 of tomato chopped.
  14. {Take 1 of capsicum chopped.
  15. {Get 2 tbsp of coriander leaves chopped.
  16. {Prepare 1 pinch of red chilli powder.
  17. {Take of For Chutney -.
  18. {Take 1/2 of Coconut.
  19. {Make ready 2-3 of green chilli.
  20. {Take 1/2 tsp of cumin seeds.
  21. {Make ready 3-4 tbsp of roasted peanuts.
  22. {Get 1/2 of lemon juice.
  23. {Prepare to taste of Salt.
  24. {Take of For Tempering -.
  25. {Get 1 tbsp of oil.
  26. {Take 1 tsp of mustard seeds.
  27. {Take 1 tbsp of urad dal.
  28. {Prepare 1/2 tbsp of chana dal.
  29. {Make ready 1 of spring curry leaves.

Steps to make Rava Uttapam with Coconut Chutney:

  1. Arrenge all mentioned ingredients at one place..
  2. In a bowl add semolina, rice flour, curd, salt to taste, grated ginger, chopped green chilli, chopped curry leaves, baking soda and 1cup water and mix it well.Add little water as needed to get a dropping consistency batter. Then rest aside for 20-30 minutes..
  3. Now heat up a pan add oil and spread it. Wipe the oil a little with tissue so that the base of uttapam turns out nice and even.Now pour a ladder full of batter at the centre of the pan and spread it round shape..
  4. Now sprinkle some chopped onion, capsicum, tomato, coriander leaves and red chilli powder and press a little so that it will stick well to uttapam..
  5. Add a little oil on uttapam and along its edges.when the base is firm, flip it and cook it on the other side until it is cooked well. Cook on medium flame..
  6. Making Chutney – In a grinder jar add coconut, green chillies, cumin seeds,rosted Peanuts, salt and grind it into a fine paste. Heat oil in a tadka pan and add mustard seeds, urad dal, chana dal, curry leaves and fry until nutty brown..
  7. Now remove the coconut paste in a bowl add lemon juice and tempering then mix everything properly..
  8. Serve hot Rava Uttapam with Coconut Chutney..
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So that is going to wrap this up for this exceptional food rava uttapam with coconut chutney recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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