Recipe of Favorite American style Jerk chicken

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Recipe of Favorite American style Jerk chickenby KajiRoon.Recipe of Favorite American style Jerk chickenAmerican style Jerk chicken. Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, american style jerk chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious. American style Jerk chicken is one of the […]

American style Jerk chicken.

American style Jerk chicken

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, american style jerk chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

American style Jerk chicken is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. American style Jerk chicken is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook american style jerk chicken using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make American style Jerk chicken:

  1. {Get 1 1/2 lb of chicken.
  2. {Take 2 cup of Jerk marinade.
  3. {Prepare 1 dash of salt.
  4. {Take 1 dash of pepper.

Steps to make American style Jerk chicken:

  1. preheat oven to 350.
  2. In a mixing bowl, place chicken wings or legs into bowl.
  3. add salt, pepper and jerk marinade.
  4. Mix into the chicken..
  5. allow chicken to marinate in the fridge for an hour.
  6. after, place in pan you prefer and cook until well done.

So that is going to wrap it up for this exceptional food american style jerk chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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