Recipe of Ultimate Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup

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Recipe of Ultimate Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soupby KajiRoon.Recipe of Ultimate Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert SoupDelicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup. Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, delicious split yellow mung bean sweet potato with coconut milk dessert soup. It is one of my favorites. This time, I’m gonna […]

Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup.

Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, delicious split yellow mung bean sweet potato with coconut milk dessert soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have delicious split yellow mung bean sweet potato with coconut milk dessert soup using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup:

  1. {Get 1/2 cup of peeled mung bean (you can get it in any Asian store).
  2. {Prepare 1 of medium sweet potatoes (yams).
  3. {Get of Sugar (depends how much you like the sweetness).
  4. {Prepare 2-3 cups of water.
  5. {Make ready 1/2 cup of or more coconut milk.
  6. {Get Pinch of salt (1/8 tsp salt).
  7. {Get 1 tsp of vanilla extract.

Steps to make Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup:

  1. Rinse and soak the mung bean for at least 2hours.
  2. Peel the sweet potatoes and cut into cube.
  3. Using medium saucepan add water, add the mung bean (the water should be at least 1 inches covers the mung bean). Bring it into boil cook for awhile, then put it into simmer until the mung bean tender. Add water if soup gets too thick..
  4. Then add the sweet potatoes cubes and sprinkle salt. Add sugar and let it cook until the sugar dissolves and the sweet potatoes are soft. Then add coconut milk and vanilla extract. Bring it in to boil. Once it boil then turn off the heat or put it in the simmer..
  5. Serve warm or chilled as you like. If you like chilled soup, you have to stored it in the refrigerator before served. Enjoy!.
  6. Everything what you want to eat can be served from your kitchen. HappyCooking❤️.

So that is going to wrap it up with this special food delicious split yellow mung bean sweet potato with coconut milk dessert soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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