Recipe of Quick Macadamia Nut Chocolate Cookies

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Recipe of Quick Macadamia Nut Chocolate Cookiesby KajiRoon.Recipe of Quick Macadamia Nut Chocolate CookiesMacadamia Nut Chocolate Cookies. Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, macadamia nut chocolate cookies. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Macadamia Nut Chocolate […]

Macadamia Nut Chocolate Cookies.

Macadamia Nut Chocolate Cookies

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, macadamia nut chocolate cookies. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Macadamia Nut Chocolate Cookies is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Macadamia Nut Chocolate Cookies is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook macadamia nut chocolate cookies using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Macadamia Nut Chocolate Cookies:

  1. {Get 85 g (3 oz) of unsalted butter, room temperature.
  2. {Make ready 55 g (1.9 oz) of brown sugar powder.
  3. {Take 18 g of (0.6 oz, 1.5 Tbsp) granulated sugar.
  4. {Prepare 1 g (1/5 tsp) of salt.
  5. {Take 10 g of (0.35 oz, 1.5 Tbsp) almond flour.
  6. {Get 3-4 drops of vanilla oil, optional.
  7. {Prepare 90 g of (3.2 oz, 7/10 us cup) cake flour.
  8. {Prepare 15 g of (0.5 oz, 2.5 Tbsp) cocoa powder, sugar-free.
  9. {Get 2 g (1/2 tsp) of baking powder.
  10. {Take 40 g (1.4 oz) of bitter chocolate.
  11. {Make ready 35 g (1.2 oz) of milk chocolate.
  12. {Take 50 g (1.8 oz) of macadamia nuts, unsalted, roasted, can be increased or decreased as you like.

Steps to make Macadamia Nut Chocolate Cookies:

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  2. Leave unsalted butter at room temperature to soften beforehand. Cut macadamia nuts into small pieces. Chop the chocolate into fine pieces. Sift cake flour, cocoa, and baking powder together, twice..
  3. Cream the butter until soft and smooth. Add brown sugar powder, granulated sugar, and salt. Mix well for 3-4 mins until well combined..
  4. Add almond flour, and mix well. Add vanilla oil, and mix well..
  5. Add the dry ingredients, and fold into the mixture. Fold it until powderiness disappears and lumps form..
  6. Add the chocolate and macadamia nuts. Fold them into the dough. In the second half, use a scraper to mix it while cutting it..
  7. Put the dough on plastic wrap, and press to make a single mass. Wrap it with plastic wrap. Flatten it, and let it sit in a fridge for 30 mins – 1 hour..
  8. Preheat an oven to 190℃ / 374 F. Take the dough out from the fridge, roll it out into 1cm (0.4'') thick, cut it with a 6.5 cm (2.5'') round cookie cutter. Transfer the cut dough onto a parchment paper-lined baking tray. Re-roll the dough scraps and cut again..
  9. Bake it at 170℃ / 338 F for 12 mins. When baked, it spread to 8.5 cm (3.3''). Take the tray out from the oven, let it cool as it is for 10 mins. Freshly baked cookies are very soft, so please don't peel cookies out from paper..
  10. Place them gently on a rack, cool well. Done!! The outside is crispy and the inside is soft..

So that’s going to wrap this up for this special food macadamia nut chocolate cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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