How to Make Favorite Chocolate Cupcakes with Peanut Butter Buttercream Frosting

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How to Make Favorite Chocolate Cupcakes with Peanut Butter Buttercream Frostingby KajiRoon.How to Make Favorite Chocolate Cupcakes with Peanut Butter Buttercream FrostingChocolate Cupcakes with Peanut Butter Buttercream Frosting. Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate cupcakes with peanut butter buttercream frosting. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell […]

Chocolate Cupcakes with Peanut Butter Buttercream Frosting.

Chocolate Cupcakes with Peanut Butter Buttercream Frosting

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate cupcakes with peanut butter buttercream frosting. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Cupcakes with Peanut Butter Buttercream Frosting is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chocolate Cupcakes with Peanut Butter Buttercream Frosting is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have chocolate cupcakes with peanut butter buttercream frosting using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cupcakes with Peanut Butter Buttercream Frosting:

  1. {Prepare of Chocolate Cupcakes.
  2. {Prepare 50 g of all-purpose flour.
  3. {Make ready 50 g (1/4 cup) of granulated sugar.
  4. {Make ready 10 g (2 tbsp) of unsweetened natural cocoa powder.
  5. {Prepare 1/2 tsp of baking soda.
  6. {Take 1/4 tsp of salt.
  7. {Get 60 ml (1/4 cup) of milk.
  8. {Take 1/8 tsp of white vinegar.
  9. {Take 30 ml (2 tbsp) of vegetable oil.
  10. {Make ready 1 tsp of vanilla extract.
  11. {Take of Peanut Butter Buttercream Frosting.
  12. {Make ready 60 g (1/4 cup) of unsalted butter, softened.
  13. {Make ready 150 g (1 1/4 cup) of powdered sugar.
  14. {Take 65 g (1/4 cup) of peanut butter, Skippy creamy.
  15. {Make ready 30 ml (2 tbsp) of milk.

Instructions to make Chocolate Cupcakes with Peanut Butter Buttercream Frosting:

  1. Preheat oven to 350°F (180°C). Line a cupcake/muffin tin with 4 liners and set aside..
  2. In a medium bowl, whisk together the flour, sugar, cocoa powder, baking soda, and salt..
  3. In a small bowl, whisk together the milk, vinegar, oil, and vanilla. Pour the wet ingredients into the center of your flour mixture and stir until just incorporated. Careful not to overmix!.
  4. Divide the batter among the 4 large cupcake liners and bake for 18 minutes or until a toothpick inserted in the center comes out clean. Allow to cool..
  5. To make the frosting, beat softened butter until smooth and creamy. Add powdered sugar, peanut butter, and milk and beat until combined. Add more powdered sugar if frosting is too thin or more milk if mixture is too thick. Add salt if frosting is too sweet (1/4 teaspoon). Frost cooled cupcakes. There may be leftover frosting depending how much you use on each cupcake..

So that’s going to wrap it up for this exceptional food chocolate cupcakes with peanut butter buttercream frosting recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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