Simple Way to Make Any-night-of-the-week Chunky KitKat Peanut Butter Cookies

 0
Simple Way to Make Any-night-of-the-week Chunky KitKat Peanut Butter Cookiesby KajiRoon.Simple Way to Make Any-night-of-the-week Chunky KitKat Peanut Butter CookiesChunky KitKat Peanut Butter Cookies. Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chunky kitkat peanut butter cookies. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Chunky […]

Chunky KitKat Peanut Butter Cookies.

Chunky KitKat Peanut Butter Cookies

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chunky kitkat peanut butter cookies. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chunky KitKat Peanut Butter Cookies is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Chunky KitKat Peanut Butter Cookies is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chunky kitkat peanut butter cookies using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chunky KitKat Peanut Butter Cookies:

  1. {Prepare 94 g (3/4 cup) of all-purpose flour.
  2. {Make ready 20 g (1/4 cup) of unsweetened natural cocoa powder.
  3. {Make ready 1/4 teaspoon of baking soda.
  4. {Take 1/8 teaspoon of salt.
  5. {Make ready 58 g (1/4 cup) of unsalted butter, room temperature.
  6. {Get 50 g (1/4 cup) of packed light brown sugar.
  7. {Prepare 50 g (1/4 cup) of granulated sugar.
  8. {Take 45 g (1/6 cup) of creamy or chunky peanut butter.
  9. {Take 1/2 of large egg.
  10. {Take 1/2 teaspoon of vanilla extract (optional).
  11. {Get 10 ml (2 teaspoons) of milk.
  12. {Prepare 1 of KitKat Chunky bar (38 g), broken to medium to small pieces.
  13. {Get 30 g (1/8 cup) of creamy or chunky peanut butter for drizzle.

Instructions to make Chunky KitKat Peanut Butter Cookies:

  1. In a medium bowl, whisk the flour, cocoa powder, baking soda and salt together. Set aside..
  2. In a large bowl, beat the butter with a mixer on high speed until creamy. Add the brown sugar, granulated sugar, and peanut butter until combined. Beat in the egg and vanilla extract (if using), scraping down the sides and bottom of the bowl as needed..
  3. Pour the dry ingredients into the wet ingredients. Mix until a soft dough is formed. Beat in the milk. Once combined, fold in the broken KitKat Chunky. The dough will be very thick and sticky. Cover the dough tightly with aluminum foil or plastic wrap and chill for at least 1 hour..
  4. Preheat oven to 350°F (177°C). Line a baking sheet with parchment paper or silicone baking mat. Set aside..
  5. Form 8 balls of dough onto prepared baking sheet. Bake for 15-17 minutes. The cookies will not have spread much, so gently press down on them with the back of a fork or spoon. Allow to cool on the cookie sheet for 5 minutes before transferring to a wire rack to cool completely..
  6. As the cookies are cooling, melt the peanut butter. Drizzle over warm or cool cookies. Allow peanut butter to set for about 10 minutes. Store cookies in an airtight container at room temperature for up to 1 week..

So that’s going to wrap it up with this special food chunky kitkat peanut butter cookies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Related Posts