Simple Way to Prepare Award-winning Punjabi Raw Banana Sabzi

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Simple Way to Prepare Award-winning Punjabi Raw Banana Sabziby KajiRoon.Simple Way to Prepare Award-winning Punjabi Raw Banana SabziPunjabi Raw Banana Sabzi. Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, punjabi raw banana sabzi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious. Punjabi Raw Banana Sabzi is […]

Punjabi Raw Banana Sabzi.

Punjabi Raw Banana Sabzi

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, punjabi raw banana sabzi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Punjabi Raw Banana Sabzi is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Punjabi Raw Banana Sabzi is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have punjabi raw banana sabzi using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Punjabi Raw Banana Sabzi:

  1. {Take 3 of raw bananas.
  2. {Get 1 of chopped tomato.
  3. {Get 2 of whole red chillies.
  4. {Make ready 1/2 cup of coconut.
  5. {Take 2 tablespoons of dahi.
  6. {Prepare to taste of Salt.
  7. {Make ready 1 teaspoon of sugar.
  8. {Get 1 tablespoon of chili powder.
  9. {Prepare 1/4 teaspoon of turmeric.
  10. {Make ready 1/2 teaspoon of fresh malai.
  11. {Take 3 tablespoons of oil.
  12. {Get 1/4 teaspoon of garam masala.

Instructions to make Punjabi Raw Banana Sabzi:

  1. First prepare a paste of coconut, tomato, curd, chilli, turmeric, cumin, garam masala in a mixer jar.. Punjabi Raw Banana Sabzi
  2. Now turn on the gas, put the cooker on it and let it heat up. Then add oil and red chilli powder. Then pour the paste and saute it..
  3. Now peel the banana, cut it into medium size and make holes with the help of a fork..
  4. Now add it to the gravy. Add salt and sugar to taste and mix well. Add little water and cook it for 2 whistles..
  5. So now the Punjabi Raw Banana Sabzi is ready to be served. Serve it with roti/chapati. ENJOYYY!!!1.

So that’s going to wrap it up with this exceptional food punjabi raw banana sabzi recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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