How to Make Favorite Suji badaam halwa

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How to Make Favorite Suji badaam halwaby KajiRoon.How to Make Favorite Suji badaam halwaSuji badaam halwa. Sooji Besan Halwa is a very tasty Indian dessert prepared with gram flour (besan) and semolina (sooji or rava) cooked in sugar syrup. Badam halwa or badam ka halwa is an Indian dessert made on special occasions. Carrot halwa, moong dal halwa, suji halwa and lauki halwa are some of the delicious […]

Suji badaam halwa. Sooji Besan Halwa is a very tasty Indian dessert prepared with gram flour (besan) and semolina (sooji or rava) cooked in sugar syrup. Badam halwa or badam ka halwa is an Indian dessert made on special occasions. Carrot halwa, moong dal halwa, suji halwa and lauki halwa are some of the delicious kinds.

Suji badaam halwa Also Almonds are called as badam in India. Badam Suji Halwa is such a popular. The other component of this sooji badam halwa, as the name suggests, is badam/almonds.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, suji badaam halwa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Suji badaam halwa is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Suji badaam halwa is something which I have loved my whole life. They’re nice and they look fantastic.

Sooji Besan Halwa is a very tasty Indian dessert prepared with gram flour (besan) and semolina (sooji or rava) cooked in sugar syrup. Badam halwa or badam ka halwa is an Indian dessert made on special occasions. Carrot halwa, moong dal halwa, suji halwa and lauki halwa are some of the delicious kinds.

To begin with this particular recipe, we have to first prepare a few components. You can cook suji badaam halwa using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Suji badaam halwa:

  1. {Prepare 1 cup of semolina or suji.
  2. {Get 1 cup of badaam blend powder.
  3. {Get Half of cup sugar.
  4. {Prepare Half of cup milk.
  5. {Get Half of cup desi ghee.

Saffron, along with green cardamom are my choice of flavourings in my halwa recipes. Once it is done, when it is totally dry, than put off the gas. Peel skin and dry grind coarsely. Now soft creamy textured and badam flavoured and super delicious Suji Badam Halwa is ready.

Steps to make Suji badaam halwa:

  1. First melt desi ghee in a pan and add semolina.
  2. Roast it until it becomes aromatic and then spreading oil all around.
  3. Then add water and mixing well.stir on low flame when it start becoming thick add sugar and milk immediately.
  4. Cook at low flame and in the last add badaam powder then stir again well.when it start bubbling then just turn the gas off and keep covered utensil.
  5. Garnish with chopped almonds or any nuts.stay safe stay healthy.

Suji ka halwa is a type of halvah made by toasting semolina in a fat like ghee or oil, and adding a sweetener like sugar syrup or honey. It can served for breakfast or as a dessert item. Badam halwa is a delicious and popular Indian dessert made with almonds, sugar and clarified butter. The instant someone even mentions Badam Halwa, which is probably Almond Fudge to the. Every thing about BADAM HALWA,Almond Halwa,Badam mithai

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