Recipe of Ultimate Pisang Rai Khas Bali

 0
Recipe of Ultimate Pisang Rai Khas Baliby KajiRoon.Recipe of Ultimate Pisang Rai Khas BaliPisang Rai Khas Bali. Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pisang rai khas bali. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious. Pisang Rai Khas Bali is one […]

Pisang Rai Khas Bali.

Pisang Rai Khas Bali

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pisang rai khas bali. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pisang Rai Khas Bali is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pisang Rai Khas Bali is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook pisang rai khas bali using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pisang Rai Khas Bali:

  1. {Take 6 bh of pisang kepok matang.
  2. {Prepare 1 ltr of air utk merebus.
  3. {Make ready 1 lbr of pandan, disimpul.
  4. {Prepare of Adonan Tepung :.
  5. {Prepare 100 gr of tepung beras.
  6. {Get 1 sdt of air kapur sirih (skip).
  7. {Get 1/2 sdt of pasta pandan.
  8. {Get 1/2 sdt of pasta strawberry.
  9. {Take 100 ml of air.
  10. {Get sejumput of garam.
  11. {Make ready of Bahan baluran (kukus jadi satu) :.
  12. {Take 50 gr of kelapa parut setengah tua.
  13. {Get 1/4 sdt of garam.
  14. {Make ready of Saus Gula merah :.
  15. {Take 100 gr of gula merah.
  16. {Get 120 ml of air.
  17. {Prepare 1 lbr of daun pandan.
  18. {Get 1 sdt of maizena dilarutkan dg 1 sdm air.
  19. {Get sejumput of garam.
  20. {Make ready 1 sdm of gula pasir.

Instructions to make Pisang Rai Khas Bali:

  1. Campurkan gula merah, gula pasir, garam, aduk rata lalu rebus hg gula larut kemudian disaring. Selanjutnya direbus kembali tambahkan daun pandan, tuang larutan maizena, aduk hg meletup2, dinginkan..
  2. Campurkan tepung beras, garam, dan air aduk rata lalu dibagi mjd 2 bagian. Satu bagian beri pasta pandan, dan satu bagian pasta strawberry. Celupkan pisang ke dalam adonan tepung, balur rata..
  3. Didihkan air dan tambahkan daun pandan. Masukkan pisang ke dalam air mendidih. Biarkan hg mengapung semua. Lalu angkat tiriskan..
  4. Gullingkan pd kelapa parut. Balut rata lalu potong2, sajikan dg saus gula merah..

So that is going to wrap this up for this special food pisang rai khas bali recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Related Posts