Easiest Way to Make Speedy Gerang Sager khas Bali

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Easiest Way to Make Speedy Gerang Sager khas Baliby KajiRoon.Easiest Way to Make Speedy Gerang Sager khas BaliGerang Sager khas Bali. Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gerang sager khas bali. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look […]

Gerang Sager khas Bali.

Gerang Sager khas Bali

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gerang sager khas bali. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Gerang Sager khas Bali is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Gerang Sager khas Bali is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have gerang sager khas bali using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Gerang Sager khas Bali:

  1. {Take 50 gr of teri jengki.
  2. {Make ready 3 sdm of kelapa parut (asli kelapa bakar diparut).
  3. {Make ready of Bumbu:.
  4. {Prepare 4 siung of bwg putih.
  5. {Make ready 4 butir of bwg merah.
  6. {Prepare 5 buah of cabe rawit.
  7. {Prepare 1 buah of cabe merah keriting.
  8. {Take 4 lembar of daun jeruk.
  9. {Make ready 1 buah of jeruk limau.
  10. {Make ready 1/2 sdt of terasi.
  11. {Take 1 sdt of gula merah.
  12. {Get Secukupnya of garam.

Steps to make Gerang Sager khas Bali:

  1. Iris duo bawang dan cabe, goreng secara bergantian.
  2. Goreng teri sampai kering, lalu cincang sedikit halus.
  3. Sangrai kelapa parut sampai tercium bau harum. (Klo resep asli kelapa dibakar kemudian diparut, tpi krna saya punya stok kelapa parut jdi pakai kelapa parut yg disangrai🤭).
  4. Campurkan teri, garam, gula, cabe dan daun jeruk. Aduk sambil agak ditekan" Pakai sendok. Klo diresep asli agak diremas pakai tangan, tapi saya pakai praktis nya ajah😅🤭.
  5. Tambahkan kelapa sangrai, aduk rata. Kemudian tambahkan duo bawang goreng dan daun jeruk yg sudh di iris. Beri perasan jeruk..
  6. Dinikmati dengan nasi hangat sedap sekali🤤🤤🤤.

So that’s going to wrap it up for this exceptional food gerang sager khas bali recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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