Simple Way to Prepare Super Quick Homemade Steamed Pudding

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Simple Way to Prepare Super Quick Homemade Steamed Puddingby KajiRoon.Simple Way to Prepare Super Quick Homemade Steamed PuddingSteamed Pudding. Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, steamed pudding. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious. Steamed Pudding is one of the most favored of current trending meals in the […]

Steamed Pudding.

Steamed Pudding

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, steamed pudding. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steamed Pudding is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Steamed Pudding is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have steamed pudding using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Steamed Pudding:

  1. {Prepare 1/2 Cup of molasses.
  2. {Get 2 TBS of sugar.
  3. {Take 1 1/2 Cup of Cake flour, heaping.
  4. {Make ready 1/2 Cup of water, boiling.
  5. {Get 4 TBS of butter.
  6. {Make ready 1 of egg.
  7. {Make ready 1 TSP of baking soda, dissolved in 2 TBS water.
  8. {Make ready 1/2 TSP of salt.
  9. {Make ready of Glaze topping.
  10. {Get 1 Cup of sugar.
  11. {Prepare 1/2 Cup of butter, softened.
  12. {Take 3 of eggs, separated yolks and whites.
  13. {Make ready 1 TSP of vanilla.

Steps to make Steamed Pudding:

  1. Melt 4 TBS butter, reserve 2 TBS. Brush inside of bunt cake pan (smaller version). Set aside..
  2. Combine sugar, egg, 2TBS melted butter and molasses, mixing well..
  3. Alternate, adding 1/2 flour, 1/2 boiling water, while mixing until all is incorporated..
  4. Pour into pan, carefully. Try not to drip on center post of pan..
  5. Secure pan in a steamer bath (stock pot with 1 inch of water boiling) cover the steamer pan and steam for 45 minutes, undisturbed..
  6. When cake has 10 minutes left on cooking: Separate egg yolks and whites. Add sugar, butter, egg yolks, and vanilla in mixing bowl..
  7. When cake is done, remove from steamer bath and let cool in pan on a cooling rack for 5 minutes. During that 5 minutes, beat the egg whites stiff in mixer and fold into glaze mixture..
  8. Put presentation plate upside down on cake pan. Using oven mitts flip molasses cake over and center on plate.
  9. Cut and serve with as much glaze as you can handle! This is dessert is NOT diabetic-friendly!.
  10. You've been warned!.

So that’s going to wrap it up with this special food steamed pudding recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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