Step-by-Step Guide to Make Homemade Paneer Lollipops

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Step-by-Step Guide to Make Homemade Paneer Lollipopsby KajiRoon.Step-by-Step Guide to Make Homemade Paneer LollipopsPaneer Lollipops. Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer lollipops. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Paneer Lollipops is one of […]

Paneer Lollipops.

Paneer Lollipops

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer lollipops. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Paneer Lollipops is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Paneer Lollipops is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook paneer lollipops using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Paneer Lollipops:

  1. {Prepare 250 gm of Cottage cheese.
  2. {Make ready 1 inch of Ginger piece.
  3. {Make ready 4-6 of garlic cloves finely chopped.
  4. {Take 2-3 of Green chillies finely chopped.
  5. {Get 1 of onion finely chopped.
  6. {Make ready 1/4 cup of Fresh coriander leaves finely chopped.
  7. {Make ready 1/2 tsp of Soy sauce.
  8. {Prepare 1/2 tsp of White pepper powder.
  9. {Make ready to taste of Salt.
  10. {Make ready 3 of Potatoes boiled and mashed.
  11. {Prepare 2/5 tbsp of cornflour.
  12. {Make ready 16 of baby corns.
  13. {Take 1/4 cup of refined flour.
  14. {Make ready as needed of Oil to fry.

Steps to make Paneer Lollipops:

  1. Grate paneer and mash well. Add ginger, garlic, green chillies, onion, coriander leaves, soy sauce, white pepper powder,salt, potatoes and cornflour to the mashed paneer and mix thoroughly..
  2. Divide the paneer mixture into sixteen equal portions. Roll each portion into a smooth ball and pierce the thicker side of a babycorn into the paneer ball..
  3. Press the paneer ball lightly between your palms to secure it firmly on the babycorn..
  4. Heat sufficient oil in a wok, roll the prepared lollipops in flour, shake to remove excess flour and deep-fry for three to four minutes on medium heat, or until crisp and golden brown, turning occasionally..
  5. Drain on absorbent paper and serve hot with chilli 🌶 sauce..
  6. You can also use wooden ice cream stick instead of babycorn cobs..

So that’s going to wrap this up for this exceptional food paneer lollipops recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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