Steps to Make Any-night-of-the-week Veggie Mayo Pinwheel Tacos

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Steps to Make Any-night-of-the-week Veggie Mayo Pinwheel Tacosby KajiRoon.Steps to Make Any-night-of-the-week Veggie Mayo Pinwheel TacosVeggie Mayo Pinwheel Tacos. Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, veggie mayo pinwheel tacos. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious. Veggie Mayo Pinwheel Tacos is one of […]

Veggie Mayo Pinwheel Tacos.

Veggie Mayo Pinwheel Tacos

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, veggie mayo pinwheel tacos. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Veggie Mayo Pinwheel Tacos is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Veggie Mayo Pinwheel Tacos is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook veggie mayo pinwheel tacos using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Mayo Pinwheel Tacos:

  1. {Take 4 of Corn Tortilla.
  2. {Take 1 cup of American Corn (boiled).
  3. {Get 1.5 cup of Mayonnaise.
  4. {Take of Tricolor Bell Pepper 1 each.
  5. {Prepare of Onion 1 Finely Chopped.
  6. {Prepare of Tomatoes 2 (deseeded and finely chopped).
  7. {Get to taste of Black Pepper.
  8. {Get to taste of Salt.
  9. {Take of Chaat Masala.
  10. {Take of Chilli Flakes.

Steps to make Veggie Mayo Pinwheel Tacos:

  1. In a bowl, mix together corn, mayonnaise,onions, capsicum, tomato, salt, and pepper.Refrigerate it for 15 to 20 minutes..
  2. Cook the tortilla on a skillet for a minute or two..
  3. Spread 2-3 tbsp of the corn-mayonnaise mixture on the tortilla. Spread it evenly..
  4. Roll it up tight and gently and refrigerate for 15 minutes. So that pinwheels can be easily made and then don't open up..
  5. Take it out after 15-20 minutes and Gently cut the 1 inch pieces from the rolled pinwheels..
  6. Repeat with remaining tortilla logs and corn-mayonnaise mixture..
  7. Pinwheel tacos are ready to serve. You can serve it with tomato ketchup, salsa or any dip..

So that’s going to wrap it up for this special food veggie mayo pinwheel tacos recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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