Recipe of Ultimate Super Crispy Pata

 0
Recipe of Ultimate Super Crispy Pataby KajiRoon.Recipe of Ultimate Super Crispy PataSuper Crispy Pata. Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, super crispy pata. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious. Super Crispy Pata is one of the most […]

Super Crispy Pata.

Super Crispy Pata

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, super crispy pata. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Super Crispy Pata is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Super Crispy Pata is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook super crispy pata using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Super Crispy Pata:

  1. {Take 1 of whole Pork Pata (Pig Front Leg).
  2. {Prepare 1 of medium Onion, sliced into 4 pieces.
  3. {Make ready 2 tbsp of Salt.
  4. {Make ready 1/4 cup of Fish sauce.
  5. {Prepare 3-4 of dried Bay leaves.
  6. {Take 1 tbsp of whole black peppercorns.
  7. {Make ready 1 cup of Sprite/7up.
  8. {Get of Water.
  9. {Take 5 cups of Oil.
  10. {Take of Dipping Sauce.
  11. {Get 1/2 cup of vinegar.
  12. {Prepare 1/4 cup of soy sauce.
  13. {Take 3 pieces of shallots, chopped.
  14. {Prepare 3 cloves of garlic, minced.
  15. {Get 2 tbsp of sugar.
  16. {Get 2 of Taiwan chilli, chopped.
  17. {Make ready 1/4 tsp of salt.
  18. {Get 1/4 tsp of ground black pepper.

Instructions to make Super Crispy Pata:

  1. In a large pot, add pork pata. Add water, enough to submerge the meat..
  2. Add onion, salt, fish sauce, black peppercorns, bay leaves and Sprite..
  3. When it boils, lower heat and simmer for 2 hours or until meat is soft and tender. Add more water as needed. Note: you may turn the leg over after 30 minutes in order to equally tenderized the other side..
  4. Drain pork leg, discarding liquid and aromatics. Place on a strainer/rack and allow to dry, uncovered, in the refrigerator for at least 12 hours or overnight..
  5. In a large pot, heat oil over medium flame. Gently add pork leg and cover the pot. Pan-fry one side for 12 minutes or until crispy golden brown. Turn the leg over and deep fry the opposite side using the amount of time..
  6. Remove the Crispy Pata from the cooking pot. Set aside to cool down..
  7. Transfer to a serving plate. Serve with spicy dipping sauce. Enjoy!.

So that is going to wrap it up with this special food super crispy pata recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Related Posts