Lemonade Scones Recipes

Secret Ingredients

• 1 cup lemonade
• 1 cup cream
• 3 cups self-raising flour
• 1 egg, Whisked

Secret Ingredients

• 1 cup lemonade
• 1 cup cream
• 3 cups self-raising flour
• 1 egg, Whisked

1. Preheat oven to 220 degrees celcius.
2. Mix together lemonade, cream and flour to form a soft dough.
3. Place mixture on a floured surface and knead dough to 2cm thickness.
4. Cut out circles that are about 4cm in diameter.
5. Place on a tray and glaze with whisked egg.
6. Bake in oven until golden brown.